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What do we mean by Real Cider?
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| Real cider is the product of fermenting fresh apple juice. The amount of apple juice which went into the final product must be between 85 and 100% and should be clearly stated on the container it is sold in or dispensed from. No artificial sweeteners,
flavourings or colourings ( For real perry substitute pear juice ) |
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ukcider 30/11/2003
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| You can read the discussions which led to this definition in the ukcider archive |
read the previous prevaricating page about what we meant by Real Cider here
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